Mastering hospitality management
Forfatter: Søren Brøns-Poulsen, Kim Michael Mylin
Beskrivelse: Mastering Hospitality Management - Modern Compentencies and approaches to successfull hospitality management is a breath of fresh air to the plethora of theoretical management literature currently available. With valuable insights into the complex daisy operatios of the various departments, combined with real life examples and applicable management theories, this book provides a contemporary and dynamic approach. Whether you are a student studying hospitality management or a hospitality professional broadening his horizon, the book is captivating and likeably provocative questioning old theories and revising them according to present application in a simple and practical way.

Discover the foundation of Hospitality Operations to understand its organisation, structure and development throughout history.

Develop your Front Office Operations compentencies and skillset.

Identify and comprehend key Food and Beverage Management responsibilities.

Learn the secrets of succes
481,50 DKK